The purpose of the investment project is to improve the quality of manufactured goods while reducing labor costs as well as improving competitiveness of domestic products, increasing rural employment and developing high-tech production.

The project supposes the use of the technology solutions for harvesting and processing of traditional products such as berries, mushrooms, nuts. The technology includes trial testing and modification of primary processing methods at industries in order to preserve the harvested products of traditional species. These methods focus on the use of drying, boiling, air cleaning and delivery technologies under field conditions.